Prosecco
DOC Rosé Extra Dry Millesimato
Organic wine
Staffilo Prosecco DOC Rosé is made from a blend of exclusively organic Glera and Pinot Noir grapes.
The soft pink colour and the fine bubbles give It a pleasant and bright appearance, the floral notes of rose petals, peony and its fruity bouquet a refinement in the balance and in the olfactory returns with an enveloping and delicate taste. We recommend to serve our Prosecco DOC Rosé at a temperature of about 6-8° C in a pairing with fish crudités or with tempura-cooked Adriatic prawns served with oranges and fennel salad.
AWARDS
Extra Dry
The term Extra Dry refers to a type of Prosecco that is softer than Prosecco Brut due to the length of the second fermentation, which gives it a higher residual sugar and greater sweetness. Prosecco Rosé Biologico Staffilo has 16.00 g/l of sugar; the residue gives a greater sparkle and a more delicate taste to the palate.
Prosecco Rosé Extra Dry is marked by its soft pink colour, fine bubbles and floral notes of rose petals that combine a refined balance and olfactory returns with an enveloping and delicate taste. By virtue of its taste, the recommended pairings are fish crudités and Adriatic prawns in tempura served with oranges and fennel salad.
Organic Prosecco
Staffilo is a Prosecco DOC made from 100% organically grown grapes. The application of the organic method, through the abolition of pesticides and techniques such as partial cold concentration, helps to maintain the natural balance of the environment and gives the taste smoothness, harmony and freshness.
